Monday, October 11, 2021

Why would I mention this cook book on the Disney History blog? 

Simply put, because, thanks to author Marcy Carriker Smothers, what used to be just a beautiful book about Disney food has now been updated to include several sections about historical facts related to Walt Disney World restaurants and their history, including some wonderful pieces of concept art which I had never seen before. To make matters even better, several of those pieces are by Disney Legend Dorothea Redmond.

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